The home of haute cuisine now has almost 1,300 McDonald’s restaurants serving their food and drink, evidence of a significant change in eating behaviour in France. In these days of shorter lunch breaks and hectic work lives, there is less and less time left for traditional eating habits.
McDonald’s is constantly working to increase customer satisfaction through ever higher quality standards and improved product quality. This applies not only to food and drink, but also to its interiors, cleanliness and hygiene.
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